Seachef is the pioneer of integrated hospitality management for the maritime industry. Established in 1994, the Mumbai based company supplies ship owners and managers with a comprehensive range of services along the entire value chain. Seachef actively manages health and budget on board: Its coordinated services include procurement, provision budget management, catering and housekeeping services, hospitality staff training, consulting and audits.
Seachef offers a nutritious and palatable meal in a hospitable and hygienic environment, which improve crew motivation and thus operational excellence. Seachef’s Integrated ERP system is enabling efficient procurement planning & paperless reporting, enabling its clients to focus on other areas of their business.
Through streamlined workflows and transparent accounting Seachef can manage budgets without Cash to Master, improve efficiency on board and make the most of the vessel’s funds. Furthermore, Seachef negotiates the best rates for provisions and supplies through its Quality Supply Chain and Procurement Services.
Seachef is an ISO 9001:2015 certified entity and follows strict compliance to its Quality Management System (QMS). It complies with HACCP, FDA and AQIS guidelines as well as with MLC 2006 standards, In order to further improve catering and housekeeping standards, Seachef has established a Food Safety Management System (FSMS) which satisfies all obligations of the Maritime Labour Convention (MLC).
With a pool of 1,200+ hospitality professionals Seachef caters to the taste and dietary needs of more than 40 nationalities on board over 400 vessels. The overall recruitment and